Winery SomekCarignan(קריניאן)
Red wine
This wine generally goes well with beef and spicy food.
The Carignan(קריניאן) of the Winery Somek is in the top 5 of wines of Mount Carmel.
Wine flavors and olphactive analysis
On the nose the Carignan(קריניאן) of Winery Somek in the region of Samaria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Carignan(קריניאן)
Pairings that work perfectly with Carignan(קריניאן)
Original food and wine pairings with Carignan(קריניאן)
The Carignan(קריניאן) of Winery Somek matches generally quite well with dishes of beef or spicy food such as recipes of monkfish with vegetable tagliatelle or algerian couscous.
Details and technical informations about Winery Somek's Carignan(קריניאן).
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Carignan(קריניאן) from Winery Somek are 2010, 2014, 2006, 2012 and 2009.
Informations about the Winery Somek
The Winery Somek is one of of the world's greatest estates. It offers 14 wines for sale in the of Mount Carmel to come and discover on site or to buy online.
The wine region of Mount Carmel
The wine region of Mount Carmel is located in the region of Samaria of Israel. Wineries and vineyards like the Domaine Somek or the Domaine Somek produce mainly wines red, white and pink. The most planted grape varieties in the region of Mount Carmel are Cabernet franc, Petit Verdot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Mount Carmel often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tropical fruit, spices or red fruit.
The wine region of Samaria
The wine region of Samaria of Israel. Wineries and vineyards like the Domaine Tishbi or the Domaine Tura produce mainly wines red, white and pink. The most planted grape varieties in the region of Samaria are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Samaria often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or smoke.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
