Winery Tio PepeUna Palma Fino
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Una Palma Fino of the Winery Tio Pepe is in the top 90 of wines of Jerez-Xérès-Sherry.
Taste structure of the Una Palma Fino from the Winery Tio Pepe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Una Palma Fino of Winery Tio Pepe in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Una Palma Fino of Winery Tio Pepe in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Una Palma Fino
Pairings that work perfectly with Una Palma Fino
Original food and wine pairings with Una Palma Fino
The Una Palma Fino of Winery Tio Pepe matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of birthday cake, franc-comtois cake or roasted bananas with cured ham.
Details and technical informations about Winery Tio Pepe's Una Palma Fino.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Una Palma Fino from Winery Tio Pepe are 2020, 2016, 0, 2017 and 2018.
Informations about the Winery Tio Pepe
The Winery Tio Pepe is one of of the world's greatest estates. It offers 7 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
