Winery Tintos Nueva Era - Paréntesis Segunda Edición Chinon

Winery Tintos Nueva EraParéntesis Segunda Edición Chinon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Paréntesis Segunda Edición Chinon of Winery Tintos Nueva Era is a red wine from the region of Ensenada of North.
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the Paréntesis Segunda Edición Chinon of Winery Tintos Nueva Era in the region of North often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.

Food and wine pairings with Paréntesis Segunda Edición Chinon

Pairings that work perfectly with Paréntesis Segunda Edición Chinon

Original food and wine pairings with Paréntesis Segunda Edición Chinon

The Paréntesis Segunda Edición Chinon of Winery Tintos Nueva Era matches generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), stuffed zucchini with merguez, beef and spices or ham and cheese macaroni gratin.

Details and technical informations about Winery Tintos Nueva Era's Paréntesis Segunda Edición Chinon.

Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Paréntesis Segunda Edición Chinon - 2018
In the top 100 of of Ensenada wines
Average rating: 411110
Paréntesis Segunda Edición Chinon - 2017
In the top 100 of of Ensenada wines
Average rating: 3.71110.50
Paréntesis Segunda Edición Chinon - 2012
In the top 100 of of Ensenada wines
Average rating: 411110
Paréntesis Segunda Edición Chinon - 0
In the top 100 of of Ensenada wines
Average rating: 3.81110.50

The best vintages of Paréntesis Segunda Edición Chinon from Winery Tintos Nueva Era are 2018, 2012, 0, 2017

Informations about the Winery Tintos Nueva Era

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Ensenada in the region of North

The Winery Tintos Nueva Era is one of of the world's greatest estates. It offers 14 wines for sale in the of Ensenada to come and discover on site or to buy online.

Top wine North
In the top 700 of of Mexico wines
In the top 300 of of Ensenada wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Ensenada

The wine region of Ensenada is located in the region of Baja California of North of Mexico. Wineries and vineyards like the Domaine Casa de Piedra or the Domaine Altotinto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Ensenada are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ensenada often reveals types of flavors of pineapple, dark fruit or cocoa and sometimes also flavors of black fruits, mocha or black currant.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

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