Winery TiniVino Rosso d'Italia
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Vino Rosso d'Italia of Winery Tini in the region of Vino da Tavola often reveals types of flavors of earth, microbio or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Vino Rosso d'Italia
Pairings that work perfectly with Vino Rosso d'Italia
Original food and wine pairings with Vino Rosso d'Italia
The Vino Rosso d'Italia of Winery Tini matches generally quite well with dishes of beef, veal or pork such as recipes of roast monkfish with bacon, osso bucco or pork roll with mustard.
Details and technical informations about Winery Tini's Vino Rosso d'Italia.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Vino Rosso d'Italia from Winery Tini are 2012, 2014, 1999, 2019 and 2018.
Informations about the Winery Tini
The Winery Tini is one of of the world's greatest estates. It offers 24 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
