
Winery Tinel-BlondeletPouilly-Fume
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Pouilly-Fume from the Winery Tinel-Blondelet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pouilly-Fume of Winery Tinel-Blondelet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pouilly-Fume of Winery Tinel-Blondelet in the region of Loire Valley often reveals types of flavors of citrus, tree fruit or citrus fruit.
Food and wine pairings with Pouilly-Fume
Pairings that work perfectly with Pouilly-Fume
Original food and wine pairings with Pouilly-Fume
The Pouilly-Fume of Winery Tinel-Blondelet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of light stuffed tomatoes, baeckeoffe with fish or scallops with cream.
Details and technical informations about Winery Tinel-Blondelet's Pouilly-Fume.
Discover the grape variety: Grasevina
Crisp, aromatic dry whites with a pale golden colour, soft texture and preserved acidity, showing signature aromas of white flowers (acacia), citrus (lemon), almond and white-fleshed fruits. Also made as fresh sparkling wines and round botrytised dessert wines. The backbone of Croatian and Balkan white wine, it is the Croatian name for Welschriesling, unrelated to German Riesling.
Last vintages of this wine
The best vintages of Pouilly-Fume from Winery Tinel-Blondelet are 2017, 2015, 2016, 2014
Informations about the Winery Tinel-Blondelet
The Winery Tinel-Blondelet is one of of the world's greatest estates. It offers 14 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.













