Winery Tinel-BlondeletFrétoy Sancerre Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Frétoy Sancerre Rosé of Winery Tinel-Blondelet in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or citrus fruit.
Food and wine pairings with Frétoy Sancerre Rosé
Pairings that work perfectly with Frétoy Sancerre Rosé
Original food and wine pairings with Frétoy Sancerre Rosé
The Frétoy Sancerre Rosé of Winery Tinel-Blondelet matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tripe in the style of caen, barbecued filet mignon or duck legs with honey and orange.
Details and technical informations about Winery Tinel-Blondelet's Frétoy Sancerre Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Frétoy Sancerre Rosé from Winery Tinel-Blondelet are 2018, 2017, 2016, 2015
Informations about the Winery Tinel-Blondelet
The Winery Tinel-Blondelet is one of of the world's greatest estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
