Winery Tiberi Vini Artigianali'L Rosso
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Gamay noir.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 'L Rosso from the Winery Tiberi Vini Artigianali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 'L Rosso of Winery Tiberi Vini Artigianali in the region of Umbria is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 'L Rosso of Winery Tiberi Vini Artigianali in the region of Umbria often reveals types of flavors of cherry, cola or non oak and sometimes also flavors of earth, oak or red fruit.
Food and wine pairings with 'L Rosso
Pairings that work perfectly with 'L Rosso
Original food and wine pairings with 'L Rosso
The 'L Rosso of Winery Tiberi Vini Artigianali matches generally quite well with dishes of beef, pasta or veal such as recipes of fresh sausage, seafood lasagna or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Tiberi Vini Artigianali's 'L Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of 'L Rosso from Winery Tiberi Vini Artigianali are 2019, 2018, 2017
Informations about the Winery Tiberi Vini Artigianali
The Winery Tiberi Vini Artigianali is one of of the world's greatest estates. It offers 8 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
