Winery Tiberi Vini ArtigianaliIl Bianco di Cesare
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Il Bianco di Cesare from the Winery Tiberi Vini Artigianali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Bianco di Cesare of Winery Tiberi Vini Artigianali in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Il Bianco di Cesare of Winery Tiberi Vini Artigianali in the region of Umbria often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Il Bianco di Cesare
Pairings that work perfectly with Il Bianco di Cesare
Original food and wine pairings with Il Bianco di Cesare
The Il Bianco di Cesare of Winery Tiberi Vini Artigianali matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant lasagna, cream and tuna quiche or macaroons foie gras / figs.
Details and technical informations about Winery Tiberi Vini Artigianali's Il Bianco di Cesare.
Discover the grape variety: Gros Verdot
Deep-coloured, simple reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbaceous notes. Profile for drinking young. Now marginal, preserved in INRAE varietal collections and a few heritage plots in the Bordelais and Médoc. French autochthonous variety from the South-West, not to be confused with Petit Verdot, a witness to ancient Aquitaine varieties.
Last vintages of this wine
The best vintages of Il Bianco di Cesare from Winery Tiberi Vini Artigianali are 0, 2018, 2016
Informations about the Winery Tiberi Vini Artigianali
The Winery Tiberi Vini Artigianali is one of of the world's greatest estates. It offers 8 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
