The Winery Tiamo is one of the best wineries to follow in Provincia di Pavia.. It offers 13 wines for sale in of Provincia di Pavia to come and discover on site or to buy online.
Looking for the best Winery Tiamo wines in Provincia di Pavia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tiamo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tiamo wines with technical and enological descriptions.
How Winery Tiamo wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with salmon, adapted vietnamese fondue or simmered pork cheeks with cream sauce and dijon mustard.
On the nose the red wine of Winery Tiamo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or red fruit. In the mouth the red wine of Winery Tiamo. is a powerful with a nice balance between acidity and tannins.
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
How Winery Tiamo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of flying with the wind of the seas, spinach and goat cheese quiche or autumn verrine.
On the nose the white wine of Winery Tiamo. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Tiamo. is a .
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Tiamo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, mushroom, bacon and gruyere quiche or bacon dates.
On the nose the sparkling wine of Winery Tiamo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the sparkling wine of Winery Tiamo. is a with a nice vivacity and a fine and pleasant bubble.
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
How Winery Tiamo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with dark beer, lamb tagine with preserved lemons and onion compote with... or chicken supreme with morels.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Planning a wine route in the of Provincia di Pavia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tiamo.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
