Winery Tiago CabaçoHT Special Edition Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the HT Special Edition Tinto from the Winery Tiago Cabaço
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the HT Special Edition Tinto of Winery Tiago Cabaço in the region of Alentejano is a powerful with a nice freshness.
Food and wine pairings with HT Special Edition Tinto
Pairings that work perfectly with HT Special Edition Tinto
Original food and wine pairings with HT Special Edition Tinto
The HT Special Edition Tinto of Winery Tiago Cabaço matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), pasta carbonara a la flo without egg or simple veal sauté.
Details and technical informations about Winery Tiago Cabaço's HT Special Edition Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of HT Special Edition Tinto from Winery Tiago Cabaço are 2018, 0, 2019
Informations about the Winery Tiago Cabaço
The Winery Tiago Cabaço is one of of the world's great estates. It offers 41 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.
