Winery Thomas WachterFasszwölf Reserve Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
The Fasszwölf Reserve Blaufränkisch of the Winery Thomas Wachter is in the top 50 of wines of Südburgenland.
Taste structure of the Fasszwölf Reserve Blaufränkisch from the Winery Thomas Wachter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fasszwölf Reserve Blaufränkisch of Winery Thomas Wachter in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fasszwölf Reserve Blaufränkisch
Pairings that work perfectly with Fasszwölf Reserve Blaufränkisch
Original food and wine pairings with Fasszwölf Reserve Blaufränkisch
The Fasszwölf Reserve Blaufränkisch of Winery Thomas Wachter matches generally quite well with dishes of beef, pasta or poultry such as recipes of beef tagliata with truffle oil, spaghetti bolognese or lemon chicken.
Details and technical informations about Winery Thomas Wachter's Fasszwölf Reserve Blaufränkisch.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Fasszwölf Reserve Blaufränkisch from Winery Thomas Wachter are 0, 2015
Informations about the Winery Thomas Wachter
The Winery Thomas Wachter is one of of the world's greatest estates. It offers 7 wines for sale in the of Südburgenland to come and discover on site or to buy online.
The wine region of Südburgenland
The wine region of Südburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Weinbau Uwe Schiefer or the Domaine Weinbau Uwe Schiefer produce mainly wines red, white and pink. The most planted grape varieties in the region of Südburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Südburgenland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
