Winery KrutzlerEisenberg Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Eisenberg Blaufränkisch from the Winery Krutzler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eisenberg Blaufränkisch of Winery Krutzler in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eisenberg Blaufränkisch of Winery Krutzler in the region of Weinland often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of vanilla, violet or plum.
Food and wine pairings with Eisenberg Blaufränkisch
Pairings that work perfectly with Eisenberg Blaufränkisch
Original food and wine pairings with Eisenberg Blaufränkisch
The Eisenberg Blaufränkisch of Winery Krutzler matches generally quite well with dishes of beef, pasta or poultry such as recipes of chili con carne, pasta with vongoles (flat clams) or pasta with chicken and curry.
Details and technical informations about Winery Krutzler's Eisenberg Blaufränkisch.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Eisenberg Blaufränkisch from Winery Krutzler are 2007, 2012, 2014, 2008 and 2015.
Informations about the Winery Krutzler
The Winery Krutzler is one of of the world's greatest estates. It offers 15 wines for sale in the of Südburgenland to come and discover on site or to buy online.
The wine region of Südburgenland
The wine region of Südburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Weinbau Uwe Schiefer or the Domaine Weinbau Uwe Schiefer produce mainly wines red, white and pink. The most planted grape varieties in the region of Südburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Südburgenland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Pinenc
See servadou iron.
