Winery Thomas FogartyWalker's Vineyard Nebbiolo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Walker's Vineyard Nebbiolo from the Winery Thomas Fogarty
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Walker's Vineyard Nebbiolo of Winery Thomas Fogarty in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Walker's Vineyard Nebbiolo of Winery Thomas Fogarty in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Walker's Vineyard Nebbiolo
Pairings that work perfectly with Walker's Vineyard Nebbiolo
Original food and wine pairings with Walker's Vineyard Nebbiolo
The Walker's Vineyard Nebbiolo of Winery Thomas Fogarty matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), thomas's shoulder of lamb or sot- l- leaves.
Details and technical informations about Winery Thomas Fogarty's Walker's Vineyard Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Walker's Vineyard Nebbiolo from Winery Thomas Fogarty are 2015, 2016, 2014
Informations about the Winery Thomas Fogarty
The Winery Thomas Fogarty is one of of the world's greatest estates. It offers 56 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
