Winery ThiaCabernet Sauvignon

Red wine of Denizli of Ege Bolgesi of Turkey

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cabernet Sauvignon of Winery Thia is a red wine from the region of Denizli of Ege Bolgesi.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon of the Winery Thia is in the top 80 of wines of Denizli.

Wine flavors and olphactive analysis

Spices

Food and wine pairings with Cabernet Sauvignon

Pairings that work perfectly with Cabernet Sauvignon

Original food and wine pairings with Cabernet Sauvignon

Spicy food

The Cabernet Sauvignon of Winery Thia matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, marinated leg of lamb with herbs or home-made white pudding.

Details and technical informations about Winery Thia's Cabernet Sauvignon.

Winery

Winery Thia

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon - 2018

In the top 80 of of Denizli wines

Average rating: 3.7

The best vintages of Cabernet Sauvignon from Winery Thia are 2018

Informations about the Winery Thia

The winery offers 19 different wines.

Its wines get an average rating of 3.5.

It is in the top 5 of the best estates in the region

It is located in Denizli in the region of Ege Bolgesi

The Winery Thia is one of of the world's greatest estates. It offers 19 wines for sale in the of Denizli to come and discover on site or to buy online.

In the top 900 of of Turkey wines

In the top 90 of of Denizli wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Denizli

The wine region of Denizli is located in the region of Ege Bolgesi of Turkey. Wineries and vineyards like the Domaine Sevilen or the Domaine Nodus produce mainly wines red, white and pink. The most planted grape varieties in the region of Denizli are Kalecik karasi, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Denizli often reveals types of flavors of cream, citrus fruit or dried fruit and sometimes also flavors of floral, tropical fruit or black fruit.

The wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive Vine Breeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

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