
Winery The LiberatorAll The Wounded Creatures Mal Bek
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the All The Wounded Creatures Mal Bek from the Winery The Liberator
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the All The Wounded Creatures Mal Bek of Winery The Liberator in the region of Western Cape is a powerful.
Food and wine pairings with All The Wounded Creatures Mal Bek
Pairings that work perfectly with All The Wounded Creatures Mal Bek
Original food and wine pairings with All The Wounded Creatures Mal Bek
The All The Wounded Creatures Mal Bek of Winery The Liberator matches generally quite well with dishes of beef, lamb or poultry such as recipes of navarin of lamb, grilled leg of lamb marinated in aromatic oil or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery The Liberator's All The Wounded Creatures Mal Bek.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of All The Wounded Creatures Mal Bek from Winery The Liberator are 0
Informations about the Winery The Liberator
The Winery The Liberator is one of of the world's great estates. It offers 61 wines for sale in the of Simonsberg-Paarl to come and discover on site or to buy online.
The wine region of Simonsberg-Paarl
The wine region of Simonsberg-Paarl is located in the region of Paarl of Western Cape of South Africa. Wineries and vineyards like the Domaine Mitre's Edge or the Domaine Noble Hill produce mainly wines red, white and pink. The most planted grape varieties in the region of Simonsberg-Paarl are Cabernet-Sauvignon, Malbec and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Simonsberg-Paarl often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or red fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.













