
Winery The Crater RimPinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the Winery The Crater Rim is in the top 50 of wines of Canterbury.
Taste structure of the Pinot Noir from the Winery The Crater Rim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of Winery The Crater Rim in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery The Crater Rim in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery The Crater Rim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, veal paupiettes with white wine or wild boar ragout with kriek.
Details and technical informations about Winery The Crater Rim's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Winery The Crater Rim are 2017, 2015, 2013, 2010 and 2016.
Informations about the Winery The Crater Rim
The Winery The Crater Rim is one of of the world's greatest estates. It offers 27 wines for sale in the of Canterbury to come and discover on site or to buy online.
The wine region of Canterbury
The wine region of Canterbury is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Bell Hill or the Domaine Pyramid Valley Vineyards produce mainly wines white, red and pink. The most planted grape varieties in the region of Canterbury are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Canterbury often reveals types of flavors of cherry, lemon zest or lime and sometimes also flavors of apricot, ginger or lemon.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














