
Winery Terroirs RomansMaître de Cabestany Gris de Gris Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Maître de Cabestany Gris de Gris Rosé from the Winery Terroirs Romans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maître de Cabestany Gris de Gris Rosé of Winery Terroirs Romans in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Maître de Cabestany Gris de Gris Rosé
Pairings that work perfectly with Maître de Cabestany Gris de Gris Rosé
Original food and wine pairings with Maître de Cabestany Gris de Gris Rosé
The Maître de Cabestany Gris de Gris Rosé of Winery Terroirs Romans matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with seafood and saffron cream, quiche without eggs or verrine of beetroot and saint moret.
Details and technical informations about Winery Terroirs Romans's Maître de Cabestany Gris de Gris Rosé.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Terroirs Romans
The Winery Terroirs Romans is one of of the world's great estates. It offers 25 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.













