Winery Terroir Sense FronteresBrisat de Montsant
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Brisat de Montsant of Winery Terroir Sense Fronteres in the region of Catalogne often reveals types of flavors of grapefruit, peach or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Brisat de Montsant
Pairings that work perfectly with Brisat de Montsant
Original food and wine pairings with Brisat de Montsant
The Brisat de Montsant of Winery Terroir Sense Fronteres matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of skate with capers, brochette of scallops and prawns or endive frichti.
Details and technical informations about Winery Terroir Sense Fronteres's Brisat de Montsant.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Brisat de Montsant from Winery Terroir Sense Fronteres are 2018, 2017
Informations about the Winery Terroir Sense Fronteres
The Winery Terroir Sense Fronteres is one of of the world's greatest estates. It offers 6 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
