
Winery Terre di San VincenzoLa Nave Primitivo
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the La Nave Primitivo from the Winery Terre di San Vincenzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Nave Primitivo of Winery Terre di San Vincenzo in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the La Nave Primitivo of Winery Terre di San Vincenzo in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with La Nave Primitivo
Pairings that work perfectly with La Nave Primitivo
Original food and wine pairings with La Nave Primitivo
The La Nave Primitivo of Winery Terre di San Vincenzo matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, pad thai or ramadan berber soup (harira).
Details and technical informations about Winery Terre di San Vincenzo's La Nave Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of La Nave Primitivo from Winery Terre di San Vincenzo are 2014, 2015, 0, 2018
Informations about the Winery Terre di San Vincenzo
The Winery Terre di San Vincenzo is one of of the world's greatest estates. It offers 7 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














