Winery Terre di MontelusaAltopiano Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Altopiano Primitivo from the Winery Terre di Montelusa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altopiano Primitivo of Winery Terre di Montelusa in the region of Pouilles is a powerful.
Food and wine pairings with Altopiano Primitivo
Pairings that work perfectly with Altopiano Primitivo
Original food and wine pairings with Altopiano Primitivo
The Altopiano Primitivo of Winery Terre di Montelusa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, tuscan linguine or tanjia (lamb shoulder confit).
Details and technical informations about Winery Terre di Montelusa's Altopiano Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Altopiano Primitivo from Winery Terre di Montelusa are 2009, 2015, 2019, 2018 and 2014.
Informations about the Winery Terre di Montelusa
The Winery Terre di Montelusa is one of of the world's greatest estates. It offers 10 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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