Winery Terre del VeioNexum Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Nexum Bianco from the Winery Terre del Veio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nexum Bianco of Winery Terre del Veio in the region of Latium is a with a nice freshness.
Food and wine pairings with Nexum Bianco
Pairings that work perfectly with Nexum Bianco
Original food and wine pairings with Nexum Bianco
The Nexum Bianco of Winery Terre del Veio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with courgettes and fresh goat cheese, mushroom, bacon and gruyere quiche or autumn verrine.
Details and technical informations about Winery Terre del Veio's Nexum Bianco.
Discover the grape variety: Morescono
Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.
Informations about the Winery Terre del Veio
The Winery Terre del Veio is one of of the world's greatest estates. It offers 16 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
News related to this wine
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The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).