
Domaine Terlato & ChapoutierShiraz - Viognier
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz - Viognier from the Domaine Terlato & Chapoutier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Viognier of Domaine Terlato & Chapoutier in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Shiraz - Viognier of Domaine Terlato & Chapoutier in the region of Victoria often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Shiraz - Viognier
Pairings that work perfectly with Shiraz - Viognier
Original food and wine pairings with Shiraz - Viognier
The Shiraz - Viognier of Domaine Terlato & Chapoutier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), pasta with merguez or duck breast in a crust.
Details and technical informations about Domaine Terlato & Chapoutier's Shiraz - Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Shiraz - Viognier from Domaine Terlato & Chapoutier are 2016, 2009, 2007, 2013 and 2008.
Informations about the Domaine Terlato & Chapoutier
The Domaine Terlato & Chapoutier is one of of the world's greatest estates. It offers 5 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.













