Domaine Terlato & ChapoutierS-BLOCK Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the S-BLOCK Shiraz from the Domaine Terlato & Chapoutier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the S-BLOCK Shiraz of Domaine Terlato & Chapoutier in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the S-BLOCK Shiraz of Domaine Terlato & Chapoutier in the region of Victoria often reveals types of flavors of spices, black fruit.
Food and wine pairings with S-BLOCK Shiraz
Pairings that work perfectly with S-BLOCK Shiraz
Original food and wine pairings with S-BLOCK Shiraz
The S-BLOCK Shiraz of Domaine Terlato & Chapoutier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, couscous without couscous maker or rabbit good woman.
Details and technical informations about Domaine Terlato & Chapoutier's S-BLOCK Shiraz.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of S-BLOCK Shiraz from Domaine Terlato & Chapoutier are 2014
Informations about the Domaine Terlato & Chapoutier
The Domaine Terlato & Chapoutier is one of of the world's greatest estates. It offers 5 wines for sale in the of Pyrenees to come and discover on site or to buy online.
The wine region of Pyrenees
The wine region of Pyrenees is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Redbank Winery or the Domaine Dalwhinnie produce mainly wines red, white and pink. The most planted grape varieties in the region of Pyrenees are Cabernet-Sauvignon, Nebbiolo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pyrenees often reveals types of flavors of cream, black olive or dark fruit and sometimes also flavors of cola, cedar or savory.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
