Winery Tenuta PlacidiHyrtis
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hyrtis from the Winery Tenuta Placidi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hyrtis of Winery Tenuta Placidi in the region of Umbria is a with a lot of tannins present in the mouth.
Food and wine pairings with Hyrtis
Pairings that work perfectly with Hyrtis
Original food and wine pairings with Hyrtis
The Hyrtis of Winery Tenuta Placidi matches generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), saffron pasta with prawns or veal cutlets with savoy tomme.
Details and technical informations about Winery Tenuta Placidi's Hyrtis.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Hyrtis from Winery Tenuta Placidi are 0
Informations about the Winery Tenuta Placidi
The Winery Tenuta Placidi is one of of the world's greatest estates. It offers 10 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Slim
A thin wine, lacking flesh and body.
