Winery Tenuta PlacidiGrechetto Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto Bianco from the Winery Tenuta Placidi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto Bianco of Winery Tenuta Placidi in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Grechetto Bianco
Pairings that work perfectly with Grechetto Bianco
Original food and wine pairings with Grechetto Bianco
The Grechetto Bianco of Winery Tenuta Placidi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with basil, quiche without pastry, courgette and blue cheese or baked vegetable chips.
Details and technical informations about Winery Tenuta Placidi's Grechetto Bianco.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Grechetto Bianco from Winery Tenuta Placidi are 0
Informations about the Winery Tenuta Placidi
The Winery Tenuta Placidi is one of of the world's greatest estates. It offers 10 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
