Winery Tenuta l'ArmoniaPerla Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Perla Cru from the Winery Tenuta l'Armonia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perla Cru of Winery Tenuta l'Armonia in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Perla Cru of Winery Tenuta l'Armonia in the region of Veneto often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Perla Cru
Pairings that work perfectly with Perla Cru
Original food and wine pairings with Perla Cru
The Perla Cru of Winery Tenuta l'Armonia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pistou soup complete, pike dumplings with shrimp sauce or cucumber skin julienne.
Details and technical informations about Winery Tenuta l'Armonia's Perla Cru.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Perla Cru from Winery Tenuta l'Armonia are 0, 2016
Informations about the Winery Tenuta l'Armonia
The Winery Tenuta l'Armonia is one of of the world's greatest estates. It offers 20 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
