Winery Tempus TwoPewter Series Botrytis Semillon
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Pewter Series Botrytis Semillon of Winery Tempus Two in the region of Nouvelle-Galles du Sud often reveals types of flavors of citrus, peach or apricot and sometimes also flavors of lemon, stone or cheese.
Food and wine pairings with Pewter Series Botrytis Semillon
Pairings that work perfectly with Pewter Series Botrytis Semillon
Original food and wine pairings with Pewter Series Botrytis Semillon
The Pewter Series Botrytis Semillon of Winery Tempus Two matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked cod portuguese style, parillade of fish and seafood or very simple muffins.
Details and technical informations about Winery Tempus Two's Pewter Series Botrytis Semillon.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Pewter Series Botrytis Semillon from Winery Tempus Two are 2011, 2009, 2013, 2005 and 2015.
Informations about the Winery Tempus Two
The Winery Tempus Two is one of of the world's greatest estates. It offers 99 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
