Winery TatachillaBreakneck Creek Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Breakneck Creek Cabernet Sauvignon
Pairings that work perfectly with Breakneck Creek Cabernet Sauvignon
Original food and wine pairings with Breakneck Creek Cabernet Sauvignon
The Breakneck Creek Cabernet Sauvignon of Winery Tatachilla matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue in hot sauce, rack of lamb with antiboise sauce or fresh pasta.
Details and technical informations about Winery Tatachilla's Breakneck Creek Cabernet Sauvignon.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Informations about the Winery Tatachilla
The Winery Tatachilla is one of of the world's great estates. It offers 48 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
