Winery Tatachilla - Breakneck Creek Shiraz

Winery TatachillaBreakneck Creek Shiraz

The Breakneck Creek Shiraz of Winery Tatachilla is a red wine from the region of Australie du Sud.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Tatachilla's Breakneck Creek Shiraz.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Red Globe

Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.

Informations about the Winery Tatachilla

The winery offers 53 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Accolade Wines.
It is in the top 40 of the best estates in the region
It is located in Australie du Sud

The Winery Tatachilla is one of of the world's great estates. It offers 48 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 60000 of of Australia wines
In the top 5000 of of Australie du Sud wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Cordial

Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.

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