Winery VolverPaso a Paso Tempranillo
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Paso a Paso Tempranillo from the Winery Volver
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paso a Paso Tempranillo of Winery Volver in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Paso a Paso Tempranillo of Winery Volver in the region of Castille often reveals types of flavors of cherry, microbio or red currant and sometimes also flavors of tomatoes, cheese or dark fruit.
Food and wine pairings with Paso a Paso Tempranillo
Pairings that work perfectly with Paso a Paso Tempranillo
Original food and wine pairings with Paso a Paso Tempranillo
The Paso a Paso Tempranillo of Winery Volver matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, pastillas with lamb and apricots or turkey ballotine.
Details and technical informations about Winery Volver's Paso a Paso Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Paso a Paso Tempranillo from Winery Volver are 2018, 2017, 2015, 2014 and 2011.
Informations about the Winery Volver
The Winery Volver is one of of the world's great estates. It offers 69 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
