
Winery VolverLady Librije Monastrell
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lady Librije Monastrell from the Winery Volver
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lady Librije Monastrell of Winery Volver in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lady Librije Monastrell
Pairings that work perfectly with Lady Librije Monastrell
Original food and wine pairings with Lady Librije Monastrell
The Lady Librije Monastrell of Winery Volver matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), spaghetti carbonara or lamb tagine with apricots.
Details and technical informations about Winery Volver's Lady Librije Monastrell.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Lady Librije Monastrell from Winery Volver are 2012, 0
Informations about the Winery Volver
The Winery Volver is one of of the world's great estates. It offers 69 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














