Winery Casa RojoMusso Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Musso Sauvignon Blanc from the Winery Casa Rojo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musso Sauvignon Blanc of Winery Casa Rojo in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Musso Sauvignon Blanc of Winery Casa Rojo in the region of Castille often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, green apple or minerality.
Food and wine pairings with Musso Sauvignon Blanc
Pairings that work perfectly with Musso Sauvignon Blanc
Original food and wine pairings with Musso Sauvignon Blanc
The Musso Sauvignon Blanc of Winery Casa Rojo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of clams in white wine, zucchini quiche or ham puff pastry.
Details and technical informations about Winery Casa Rojo's Musso Sauvignon Blanc.
Discover the grape variety: Muresconu
Structured, fruity reds with a deep ruby colour, firm tannins and a full palate with preserved acidity, showing signature aromas of black fruits (blackberry, blackcurrant) and Mediterranean spices (garrigue, myrtle). Very rare, preserved for its heritage value, this Sardinian autochthonous variety participates in confidential artisan island blends.
Last vintages of this wine
The best vintages of Musso Sauvignon Blanc from Winery Casa Rojo are 2018
Informations about the Winery Casa Rojo
The Winery Casa Rojo is one of of the world's great estates. It offers 68 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
