Winery Casa RojoMusso de Casarojo Monastrell
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Musso de Casarojo Monastrell of the Winery Casa Rojo is in the top 70 of wines of Murcie.
Taste structure of the Musso de Casarojo Monastrell from the Winery Casa Rojo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musso de Casarojo Monastrell of Winery Casa Rojo in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Musso de Casarojo Monastrell of Winery Casa Rojo in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Musso de Casarojo Monastrell
Pairings that work perfectly with Musso de Casarojo Monastrell
Original food and wine pairings with Musso de Casarojo Monastrell
The Musso de Casarojo Monastrell of Winery Casa Rojo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, simple chinese noodle soup or lamb roast with lavender.
Details and technical informations about Winery Casa Rojo's Musso de Casarojo Monastrell.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Musso de Casarojo Monastrell from Winery Casa Rojo are 2018, 2017, 2019
Informations about the Winery Casa Rojo
The Winery Casa Rojo is one of of the world's greatest estates. It offers 64 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.