Winery TapeñaGarnacha
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Garnacha from the Winery Tapeña
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnacha of Winery Tapeña in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Garnacha of Winery Tapeña in the region of Castille often reveals types of flavors of vegetal, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Garnacha
Pairings that work perfectly with Garnacha
Original food and wine pairings with Garnacha
The Garnacha of Winery Tapeña matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, my grandmother's macaroni gratin with gruyere cheese and smoked ham or grilled leg of lamb marinated in aromatic oil.
Details and technical informations about Winery Tapeña's Garnacha.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Garnacha from Winery Tapeña are 2010, 2009, 2008, 2014 and 2012.
Informations about the Winery Tapeña
The Winery Tapeña is one of of the world's greatest estates. It offers 5 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
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The word of the wine: Maccabeo
See macabeu.