Winery Tapas Y PintxosVerdejo Semidulce
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Verdejo Semidulce from the Winery Tapas Y Pintxos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdejo Semidulce of Winery Tapas Y Pintxos in the region of Vinos de Pago is a .
Food and wine pairings with Verdejo Semidulce
Pairings that work perfectly with Verdejo Semidulce
Original food and wine pairings with Verdejo Semidulce
The Verdejo Semidulce of Winery Tapas Y Pintxos matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of homemade burger, sauerkraut of the sea in casserole or spinach and goat cheese quiche.
Details and technical informations about Winery Tapas Y Pintxos's Verdejo Semidulce.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdejo Semidulce from Winery Tapas Y Pintxos are 2015
Informations about the Winery Tapas Y Pintxos
The Winery Tapas Y Pintxos is one of of the world's greatest estates. It offers 6 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
News related to this wine
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The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
