Winery Tabali - Micas Carménère

Winery TabaliMicas Carménère

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Micas Carménère of Winery Tabali is a red wine from the region of Cachapoal Valley of Central Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Micas Carménère of the Winery Tabali is in the top 5 of wines of Cachapoal Valley.

Taste structure of the Micas Carménère from the Winery Tabali

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Micas Carménère of Winery Tabali in the region of Central Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Micas Carménère of Winery Tabali in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Tabali's Micas Carménère.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Micas Carménère - 2018
In the top 5 of of Cachapoal Valley wines
Average rating: 4.511110.5
Micas Carménère - 2017
In the top 5 of of Cachapoal Valley wines
Average rating: 4.211110
Micas Carménère - 2016
In the top 5 of of Cachapoal Valley wines
Average rating: 4.311110
Micas Carménère - 2015
In the top 5 of of Cachapoal Valley wines
Average rating: 4.111110
Micas Carménère - 2014
In the top 5 of of Cachapoal Valley wines
Average rating: 3.911110

The best vintages of Micas Carménère from Winery Tabali are 2018, 2016, 2017, 2015 and 2014.

Informations about the Winery Tabali

The winery offers 78 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cachapoal Valley in the region of Central Valley

The Winery Tabali is one of of the world's greatest estates. It offers 66 wines for sale in the of Cachapoal Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 250 of of Chile wines
In the top 5 of of Cachapoal Valley wines
In the top 15000 of red wines
In the top 15000 wines of the world

The wine region of Cachapoal Valley

The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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