Winery TabaliTalinay Coastal Limestone Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Talinay Coastal Limestone Vineyard Sauvignon Blanc of the Winery Tabali is in the top 20 of wines of Limarí Valley.
Taste structure of the Talinay Coastal Limestone Vineyard Sauvignon Blanc from the Winery Tabali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Talinay Coastal Limestone Vineyard Sauvignon Blanc of Winery Tabali in the region of Coquimbo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Talinay Coastal Limestone Vineyard Sauvignon Blanc of Winery Tabali in the region of Coquimbo often reveals types of flavors of pineapple, passion fruit or tropical fruit and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Talinay Coastal Limestone Vineyard Sauvignon Blanc
Pairings that work perfectly with Talinay Coastal Limestone Vineyard Sauvignon Blanc
Original food and wine pairings with Talinay Coastal Limestone Vineyard Sauvignon Blanc
The Talinay Coastal Limestone Vineyard Sauvignon Blanc of Winery Tabali matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and seafood gratin, cream and tuna quiche or pizza ham goat cheese honey.
Details and technical informations about Winery Tabali's Talinay Coastal Limestone Vineyard Sauvignon Blanc.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Talinay Coastal Limestone Vineyard Sauvignon Blanc from Winery Tabali are 2016, 2019, 2009, 2015 and 2014.
Informations about the Winery Tabali
The Winery Tabali is one of of the world's great estates. It offers 66 wines for sale in the of Limarí Valley to come and discover on site or to buy online.
The wine region of Limarí Valley
Limarí Valley is one of the Northernmost winegrowing regions in Chile, located 200 miles (320km) north of the Chilean capital, Santiago. This location places it at a latitude of 30° South, well beyond the latitudes traditionally associated with winegrowing. To provide context, the equivalent parallel in the Northern Hemisphere passes through Egypt, Iraq and northern Mexico. Despite all of this, Limarí Valley is not Chile's most northerly region; a further 50 miles (80km) north Lies the Elqui Valley.
The wine region of Coquimbo
The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.
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The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
