Winery Szabo PincePecsi Rajnai Rizling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Pecsi Rajnai Rizling of the Winery Szabo Pince is in the top 30 of wines of Mátra.
Food and wine pairings with Pecsi Rajnai Rizling
Pairings that work perfectly with Pecsi Rajnai Rizling
Original food and wine pairings with Pecsi Rajnai Rizling
The Pecsi Rajnai Rizling of Winery Szabo Pince matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of magic cake cheese quiche, steamed ginger fish (china) or marinade for chicken brochettes.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Pecsi Rajnai Rizling from Winery Szabo Pince are 0
Informations about the Winery Szabo Pince
The Winery Szabo Pince is one of of the world's greatest estates. It offers 22 wines for sale in the of Mátra to come and discover on site or to buy online.
The wine region of Mátra
The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
