Winery SyrahmiSiren Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Siren Shiraz from the Winery Syrahmi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Siren Shiraz of Winery Syrahmi in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Siren Shiraz
Pairings that work perfectly with Siren Shiraz
Original food and wine pairings with Siren Shiraz
The Siren Shiraz of Winery Syrahmi matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb shoulder cooked for 5 hours or gigolette of rabbit.
Details and technical informations about Winery Syrahmi's Siren Shiraz.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Siren Shiraz from Winery Syrahmi are 2010, 2014, 0
Informations about the Winery Syrahmi
The Winery Syrahmi is one of of the world's greatest estates. It offers 24 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
