
Winery SymingtonFlorão Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Florão Branco from the Winery Symington
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Florão Branco of Winery Symington in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Florão Branco of Winery Symington in the region of Alentejano often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Florão Branco
Pairings that work perfectly with Florão Branco
Original food and wine pairings with Florão Branco
The Florão Branco of Winery Symington matches generally quite well with dishes of pasta, pork or shellfish such as recipes of roast beef in a foie gras and chanterelle crust, pan-fried black pudding with apples or tagliatelle with scallops.
Details and technical informations about Winery Symington's Florão Branco.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Florão Branco from Winery Symington are 2019, 0, 2018
Informations about the Winery Symington
The Winery Symington is one of of the world's greatest estates. It offers 28 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Sapid
Said of a wine rich in flavours.














