
Winery Sugarloaf Mountain VineyardCabernet Franc
This wine generally goes well with pork, poultry or beef.
The Cabernet Franc of the Winery Sugarloaf Mountain Vineyard is in the top 40 of wines of Maryland.
Wine flavors and olphactive analysis
On the nose the Cabernet Franc of Winery Sugarloaf Mountain Vineyard in the region of Maryland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Cabernet Franc
Pairings that work perfectly with Cabernet Franc
Original food and wine pairings with Cabernet Franc
The Cabernet Franc of Winery Sugarloaf Mountain Vineyard matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of family potluck, beef bourguignon with cookéo or rabbit with mushrooms.
Details and technical informations about Winery Sugarloaf Mountain Vineyard's Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Cabernet Franc from Winery Sugarloaf Mountain Vineyard are 2017, 2016, 0, 2012
Informations about the Winery Sugarloaf Mountain Vineyard
The Winery Sugarloaf Mountain Vineyard is one of of the world's greatest estates. It offers 20 wines for sale in the of Maryland to come and discover on site or to buy online.
The wine region of Maryland
Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).












