
Winery StrappelliCerasuolo d'Abruzzo Rosé
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Cerasuolo d'Abruzzo Rosé
Pairings that work perfectly with Cerasuolo d'Abruzzo Rosé
Original food and wine pairings with Cerasuolo d'Abruzzo Rosé
The Cerasuolo d'Abruzzo Rosé of Winery Strappelli matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb chops with spanish sauce, tunisian pasta or pork gyros.
Details and technical informations about Winery Strappelli's Cerasuolo d'Abruzzo Rosé.
Discover the grape variety: Padeiro
Lively, intensely coloured reds to drink young, with a deep purple colour, present tannins and a taut palate with pronounced acidity, with signature aromas of red fruits (cherry, redcurrant), gentle spices and floral notes. Fresh, northern profile. Often blended with Vinhão and Espadeiro, it contributes to the red Vinho Verde wines of the Minho. Portuguese black variety grown in the Vinho Verde region, especially in the Basto sub-region.
Last vintages of this wine
The best vintages of Cerasuolo d'Abruzzo Rosé from Winery Strappelli are 0, 2017
Informations about the Winery Strappelli
The Winery Strappelli is one of of the world's great estates. It offers 17 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Slim
A thin wine, lacking flesh and body.














