The Winery Stony Knoll of Yadkin County of North Carolina

Winery Stony Knoll
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1 of the estates of North Carolina.
It is located in Yadkin County in the region of North Carolina
Find the Winery Stony Knoll on Facebook

The Winery Stony Knoll is one of the largest wineries in the world. It offers 13 wines for sale in of Yadkin County to come and discover on site or to buy online.

Top Winery Stony Knoll wines

Looking for the best Winery Stony Knoll wines in Yadkin County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stony Knoll wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stony Knoll wines with technical and enological descriptions.

The top white wines of Winery Stony Knoll

Food and wine pairings with a white wine of Winery Stony Knoll

How Winery Stony Knoll wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork stew with bacon and cream, summer tuna quiche or summer tuna quiche.

Organoleptic analysis of white wines of Winery Stony Knoll

On the nose the white wine of Winery Stony Knoll. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Stony Knoll. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Stony Knoll

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Stony Knoll.

  • Chardonnay

Discovering the wine region of Yadkin County

The wine region of Yadkin County is located in the region of North Carolina of United States. Wineries and vineyards like the Domaine Jones von Drehle or the Domaine Elkin Creek Vineyard produce mainly wines red and white. The most planted grape varieties in the region of Yadkin County are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Yadkin County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

We currently count 10 estates and châteaux in the of Yadkin County, producing 13 different wines in conventional, organic and biodynamic agriculture. The wines of Yadkin County go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

The top red wines of Winery Stony Knoll

Food and wine pairings with a red wine of Winery Stony Knoll

How Winery Stony Knoll wines pair with each other generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of cassoulet, traditional tagine (morocco) or autumn leaves.

The best vintages in the red wines of Winery Stony Knoll

  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Stony Knoll.

  • Chambourcin
  • Cabernet Sauvignon

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Stony Knoll

Planning a wine route in the of Yadkin County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stony Knoll.

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Discover other regions and appellation of North Carolina