Winery Stony KnollWilliam Cornelius Chambourcin
Red wine
This wine generally goes well with game (deer, venison) and spicy food.
The William Cornelius Chambourcin of the Winery Stony Knoll is in the top 10 of wines of Yadkin Valley.
Food and wine pairings with William Cornelius Chambourcin
Pairings that work perfectly with William Cornelius Chambourcin
Original food and wine pairings with William Cornelius Chambourcin
The William Cornelius Chambourcin of Winery Stony Knoll matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of duck breast with honey-orange sauce or curried coral lentils.
Details and technical informations about Winery Stony Knoll's William Cornelius Chambourcin.
Discover the grape variety: Chambourcin
Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.
Informations about the Winery Stony Knoll
The Winery Stony Knoll is one of of the world's greatest estates. It offers 9 wines for sale in the of Yadkin Valley to come and discover on site or to buy online.
The wine region of Yadkin Valley
First AVA of North Carolina (2003), 7 Piedmont counties on clay-sandy soils, temperate continental climate with humid summers. Signature Bordeaux and Rhône varieties. Firm Cabernet Sauvignon with blackcurrant, blackberry, cedar and spices, solid tannins. Peppery Cabernet Franc (bell pepper, raspberry), supple Merlot, bright Syrah.
The wine region of North Carolina
Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).
The word of the wine: Sarment
Vine shoot of the year.
