The Winery Stephane Piguet of Saint-Romain of Burgundy

The Winery Stephane Piguet is one of the largest wineries in the world. It offers 5 wines for sale in of Saint-Romain to come and discover on site or to buy online.
Looking for the best Winery Stephane Piguet wines in Saint-Romain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stephane Piguet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stephane Piguet wines with technical and enological descriptions.
How Winery Stephane Piguet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, veal chop with rosemary or rabbit, cabbage, bacon.
In the mouth the red wine of Winery Stephane Piguet. is a with a nice freshness.
Perched appellation in the heights of the Côte de Beaune (>300 m): Chardonnay signature as king white — golden robe with green hints and signature mineral profile with notes of white flowers (acacia, hawthorn, lime), citrus and a flint touch, lively palate becoming unctuous with age. Pinot Noir as fresh elegant red (black cherry, redcurrant, raspberry, smoked spices, fine tannins). AOC (1947), ~110 ha, marl-limestone slopes, fresh semi-continental climate.
How Winery Stephane Piguet wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with tuna (real italian recipe), smoked salmon omelette or mussels with marinara.
On the nose the white wine of Winery Stephane Piguet. often reveals types of flavors of oaky, butter or non oak and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the white wine of Winery Stephane Piguet. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Saint-Romain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stephane Piguet.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.