The Winery Arnaud Vigneron of Saint-Romain of Burgundy

Winery Arnaud Vigneron
Only one wine is currently referenced in this domain
4.0
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Its wines get an average rating of 4.
It is ranked in the top 14 of the estates of Burgundy.
It is located in Saint-Romain in the region of Burgundy

The Winery Arnaud Vigneron is one of the world's great estates. It offers 1 wines for sale in of Saint-Romain to come and discover on site or to buy online.

Top Winery Arnaud Vigneron wines

Looking for the best Winery Arnaud Vigneron wines in Saint-Romain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arnaud Vigneron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arnaud Vigneron wines with technical and enological descriptions.

The top white wines of Winery Arnaud Vigneron

Food and wine pairings with a white wine of Winery Arnaud Vigneron

How Winery Arnaud Vigneron wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with auvergne blue cheese, toasted bagel with smoked salmon or express seafood spaghetti.

Organoleptic analysis of white wines of Winery Arnaud Vigneron

In the mouth the white wine of Winery Arnaud Vigneron. is a powerful.

The best vintages in the white wines of Winery Arnaud Vigneron

  • 2018With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Arnaud Vigneron.

  • Chardonnay

Discovering the wine region of Saint-Romain

The wine region of Saint-Romain is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine David Moret-Nomine or the Domaine de Chassorney produce mainly wines white and red. The most planted grape varieties in the region of Saint-Romain are Chardonnay, Pinot noir and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Saint-Romain often reveals types of flavors of cream, lemon curd or red fruit and sometimes also flavors of tobacco, strawberries or leather.

In the mouth of Saint-Romain is a powerful with a nice freshness. We currently count 190 estates and châteaux in the of Saint-Romain, producing 269 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Romain go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.

Discover other wineries and winemakers neighboring the Winery Arnaud Vigneron

Planning a wine route in the of Saint-Romain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arnaud Vigneron.

Discover the grape variety: Hibou blanc

A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.

News about Winery Arnaud Vigneron and wines from the region

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.