Winery Staatsweingut MeersburgMeersburger Chorherrnhalde Spätburgunder Weißherbst Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken from the Winery Staatsweingut Meersburg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken of Winery Staatsweingut Meersburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken
Pairings that work perfectly with Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken
Original food and wine pairings with Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken
The Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken of Winery Staatsweingut Meersburg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, cocotte chicken roulades or duck breast with foie gras sauce.
Details and technical informations about Winery Staatsweingut Meersburg's Meersburger Chorherrnhalde Spätburgunder Weißherbst Trocken.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Staatsweingut Meersburg
The Winery Staatsweingut Meersburg is one of of the world's great estates. It offers 45 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
