
Staatsweingut FreiburgBlankenhornsberger Pinot - Chardonnay Extra Brut
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Blankenhornsberger Pinot - Chardonnay Extra Brut
Pairings that work perfectly with Blankenhornsberger Pinot - Chardonnay Extra Brut
Original food and wine pairings with Blankenhornsberger Pinot - Chardonnay Extra Brut
The Blankenhornsberger Pinot - Chardonnay Extra Brut of Staatsweingut Freiburg matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of breaded veal cutlets, roast pork with prunes or stuffed rabbit in the oven.
Details and technical informations about Staatsweingut Freiburg's Blankenhornsberger Pinot - Chardonnay Extra Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blankenhornsberger Pinot - Chardonnay Extra Brut from Staatsweingut Freiburg are 0
Informations about the Staatsweingut Freiburg
The Staatsweingut Freiburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Pagan
See savagnin.














