
Domaine St FélixCuvée Pierre Martin Rosé
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Cuvée Pierre Martin Rosé from the Domaine St Félix
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Pierre Martin Rosé of Domaine St Félix in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Pierre Martin Rosé of Domaine St Félix in the region of Languedoc-Roussillon often reveals types of flavors of citrus, minerality or strawberries and sometimes also flavors of grass, melon or non oak.
Food and wine pairings with Cuvée Pierre Martin Rosé
Pairings that work perfectly with Cuvée Pierre Martin Rosé
Original food and wine pairings with Cuvée Pierre Martin Rosé
The Cuvée Pierre Martin Rosé of Domaine St Félix matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, quiche with bacon and gruyère cheese or fresh sardine rillettes.
Details and technical informations about Domaine St Félix's Cuvée Pierre Martin Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cuvée Pierre Martin Rosé from Domaine St Félix are 2010, 2017, 2014, 2019 and 2018.
Informations about the Domaine St Félix
The Domaine St Félix is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Rough
Wine without finesse with rough tannins.











