Winery St. Clair - Grove Selection Triple Berri Semi-Sweet

Winery St. ClairGrove Selection Triple Berri Semi-Sweet

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grove Selection Triple Berri Semi-Sweet of Winery St. Clair is a sweet wine from the region of New Mexico.
This wine generally goes well with

Details and technical informations about Winery St. Clair's Grove Selection Triple Berri Semi-Sweet.

Winemaker
Herve Lescombes
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot khorus

Modern, coloured and structured reds with a sustained purple robe, rounded tannins, an ample palate and preserved acidity; aromas of dark fruits (blackberry, plum) close to Bordeaux Merlot. Productive and resistant. Cultivated in small quantities for sustainably managed vineyards, part of the new generation of mildew- and powdery-mildew-resistant grapes. Recent French black hybrid variety.

Last vintages of this wine

Grove Selection Triple Berri Semi-Sweet - 0
In the top 100 of of New Mexico wines
Average rating: 411110

The best vintages of Grove Selection Triple Berri Semi-Sweet from Winery St. Clair are 0

Informations about the Winery St. Clair

The winery offers 36 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Nouveau-Mexique
Find the Winery St. Clair on Facebook and on Twitter

The Winery St. Clair is one of of the world's great estates. It offers 33 wines for sale in the of New Mexico to come and discover on site or to buy online.

Top wine New Mexico
In the top 65000 of of United States wines
In the top 200 of of New Mexico wines
In the top 15000 of sweet wines
In the top 500000 wines of the world

The wine region of New Mexico

Wine state of the American Southwest, the oldest in the USA (vines from 1629). World specialty: signature traditional-method sparklings (pioneer house Gruet) with signature notes of green apple, brioche, citrus, white flowers and a hazelnut touch, fine taut bubbles. Also sun-drenched high-altitude reds: dense Cabernet Sauvignon (cassis, cedar), jammy Zinfandel, spicy peppery Syrah. High-altitude desert vineyards with strong diurnal swings.

The word of the wine: Unbalanced

Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.

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